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For a fascinating insight into Japanese culture, join world-renowned chef Nobu Matsuhisa on Crystal's 35th anniversary cruise in July.
For years, you'll be sharing stories of the six-course omakase experience exclusively prepared for you by the master chef, the exclusive dinner you enjoyed with him in The Vintage Room, or the sake-tasting session at which you joined him.
These exceptional experiences – plus a masterclass on Japandi floral design with Nicolai Bergmann – are strictly limited, so book today.